
10 NJ Restaurants Featured on Anthony Bourdain’s “Parts Unknown”
Anthony Bourdain filmed 89 episodes of CNN's "Parts Unknown", visiting cultures and sampling food from all over the world.
Bourdain grew up in north Jersey, so he had a sort of culinary homecoming for an episode in season 6 where he visited 10 different restaurants around New Jersey. Explore Parts Unknown has a breakdown of the episode, featuring each eatery and what Bourdain ate.
Kubel’s
28 W 7th Street, Barnegat Light
What Bourdain ate: Mountains of clams and beer
Hiram’s Roadstand
1345 Palisade Avenue, Fort Lee
What Bourdain ate: A cheeseburger and a ripper hotdog
Knife and Fork Inn
3600 Atlantic Avenue, Atlantic City
What Bourdain ate: Pretzel-crusted swordfish over lump crab meat
Dock’s Oyster House
2405 Atlantic Avenue, Atlantic City
What Bourdain ate: Oysters and stuffed lobster
Tony’s Baltimore Grill
2800 Atlantic Avenue, Atlantic City
Tony & Ruth Steaks
837 N 8th Street, Camden
What Bourdain ate: Eggs, meat, rice and soup for breakfast
Donkey’s Place
1223 Haddon Avenue, Camden
What Bourdain ate: A Jersey—not to be confused with a Philly—cheesesteak
Lucille’s Country Cooking
1496 Route 539, Barnegat
What Bourdain ate: An unidentified stew, eggs and meat
Frank’s Deli
1406 Main Street, Asbury Park, NJ 07712
What Bourdain ate: A classic Jersey sandwich, with layers of sliced ham, provolone, tomato, onions, shredded lettuce, roasted peppers, oil, and vinegar
James’ Salt Water Taffy
1519 Boardwalk, Atlantic City, NJ
What Bourdain ate: Atlantic City’s signature treat: salt water taffy
More from 105.7 the Hawk:
More From 105.7 The Hawk








