Why The Chegg Is A Favorite Dining Spot On Long Beach Island

The Chicken or the Egg, which most people on Long Beach Island simply call “The Chegg,” has been a favorite Jersey Shore restaurant since it opened in 1991. It was started by brothers Mark and Craig Cohen as a small breakfast and lunch spot, but it quickly became popular with both locals and summer visitors.

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As more people discovered it, the restaurant grew and eventually moved to a bigger location in Beach Haven. Over time, The Chegg became known for its huge breakfast menu, famous chicken wings, and late-night hours, especially during the busy summer season when crowds of beachgoers stop in after a long day at the shore.

Today, it’s one of those classic LBI spots that people look forward to visiting every summer because of its relaxed vibe, big portions, and fun, lively atmosphere.

I have been there numerous times, I always enjoy the food and the atmosphere. I love their “Wing-O-Meter” that gives you the heat index of their sauces. In all honesty, I enjoy Mediyummm and Swamp Sauce. These two are hot but not too crazy.

When Is The Chegg LBI Opening For The Season?

The Chegg LBI is opening on Wednesday, March 18th. According to their Instagram, “ CHEGG LBI reopens Wednesday, March 18th @8am and we're kicking things off the right way.

Chegg609 vis Instagram

Wing Night kicks off at 4 PM! A buck per cluck! Open Wednesday-Sunday @ 8AM

Looking forward to "the Chegg" coming back, so grab a table and bring your appetite to LBI

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Source: A Jersey Shore Tradition Is Set To Open For The Season and We Are Ready!

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