One week in, and it’s looking like this will be on par with last year’s spring gobbler season harvest when 2,864 gobblers were brought in to the mandatory check stations during the five week segmented season.
Thanksgiving is just a few days away, and I know you are looking forward to eating some nice juicy turkey on Thursday.
Well just because you're going to enjoy it, don't assume the turkeys will!
This Thanksgiving, you may be deep frying a turkey to serve up to your family.
Well, if you're the cook that's going to be supplying the turkey to your family, you may want to take some tips from this video of what not to do.
After many years of watching it's loved ones end up in the bellies of millions of families around the world, this guy has had enough!! It's target...a female news reporter. Turkey 1- Reporter 0
Enjoy today's "Video Clip of the Day" and by the way...